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Four Seasons

EATABLE™ Popcorn

Eatable Popcorn Near Me Olive & Fig Delivery
Olive & Fig Eatable Popcorn Toronto Delivery Gifting
Eatable Popcorn Near Me Olive & Fig Delivery
Olive & Fig Eatable Popcorn Toronto Delivery Gifting

EATABLE™ Popcorn

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See Below For Product Details & Delivery Information

EATABLE Popcorn 

Pop the Salt & Tequila - Añejo Infused Caramel Popcorn

Air-popped, whole grain popcorn coated in a smooth and crunchy Añejo tequila infused caramel and sprinkled with zesty lemon salt. Baked to deliver a satisfying crunch. 

  • Artisan small-batch crafted in Canada
  • Natural ingredients with no artificial colours or flavours
  • Non-GMO locally sourced kernels
  • 100% Vegetarian
  • Gluten-Free

The perfect gift for... 


  • Parties, housewarmings
  • Weddings, birthdays, everyday celebrations
  • Anniversaries with your special someone
  • Corporate gifts for colleagues/clients/employees
  • Yourself–treat yourself when you’re hungry and craving 
OLIVE & FIG CHARCUTERIE DELIVERY TORONTO

We are Toronto's favourite charcuterie board delivery company near you. As a trailblazer in the industry, we take immense pride in setting the standard for quality, creativity, and unmatched experiences.  Every item included in our charcuterie board, charcuterie boxes and more are thoughtfully curated and styled with the utmost attention to detail. Discover the difference that sets us apart – because when it comes to charcuterie, we're not just the best; we're in a league of our own.

Please select any dietary restrictions from the options provided within your product.

Vegetarian: All meat is removed and replaced with additional cheeses (yay!) and fresh fruit.

Nut-Free: All nut and nut-products will be removed. We take the utmost precautions for all allergies and follow the food safety guidelines in doing so. Please note we do not operate in a nut-free facility.

Gluten Free: Our fresh focaccia and artisan crackers will be replaced with gluten-free bread and gluten-free crackers.

Non-Pork: Our standard cured meats (pork) will be replaced with turkey, chicken and/or beef.

Vegan: All non-vegan ingredients (cheese, dips, meats, chocolate) will be replaced with vegan cheeses and additional fruit & vegetables.

For dietary requests not listed please make note at checkout or email us at hello@olive-fig.com for special requests.

Please note that our products are not prepared in an allergen-free environment. We cannot guarantee that any of products are free of allergens and we recommend that anyone with a food allergy refrain from consuming our products. 

We have partnered with a third-party delivery company that hand-delivers our products with the utmost professionalism and care. We offer delivery Tuesday to Saturday between 11:00 and 4:00. Please select "Express Delivery By Noon" if you require delivery by noon.

If you require your delivery by a specific time, please send us an email to schedule your delivery. For delivery details and FAQs please visit our delivery information page.

If you prefer to pick up, you may do so at our kitchen located at 65 Skyway Avenue in Etobicoke (427/Dixon).

For orders on Sundays and Mondays as well as any other special requests, please send us an email.

We are Toronto's favourite charcuterie delivery company. Published as Toronto's Best Charcuterie Board Company.

Our key differentiators:

  • Red Seal Chef: The only company of our kind with kitchen operations led by a Red Seal Chef professionally executing our products.

  • House-Made Offerings: The only company of our kind to offer house-made items such as our House-Made Focaccia, Sandwiches, our own marinated olives (Greek family recipe), Floral Shortbread Cookies, Edible Floral Brownie, and our Lemon Squares

  • Exceptional Service: Our Founders, with backgrounds in corporate management in HR & Finance, lead our customer service efforts. Our level of service is unmatched.

  • Uncompromising Quality & Presentation: Quality and presentation are the cornerstones of our charcuterie company. From the moment the ingredients are sourced to the time when the final product is ready for consumption, quality control is paramount. Every item that bears the name of the Olive & Fig is a guarantee of excellence.

We are Toronto's favourite charcuterie board delivery company near you. As a trailblazer in the industry, we take immense pride in setting the standard for quality, creativity, and unmatched experiences.  Every item included in our charcuterie board,charcuterie boxes and more are thoughtfully curated and styled with the utmost attention to detail. Discover the difference that sets us apart – because when it comes to charcuterie, we're not just the best; we're in a league of our own.

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From Our Customers

Share In Our Journey

The Olive & Fig Guide to Modena, Florence & Bologna, Italy 🇮🇹 From charming streets to world-class dining, our recent trip through Emilia Romagna and Tuscany regions was a dream. While Tuscany is a well-known and a must-see, we recommend not missing the opportunity to visit the Emilia Romagna region – especially the sometimes overlooked gorgeous city of Modena. With it’s charming streets, beautiful Italian architecture and world renowned food market, this is definitely a can’t miss foodie paradise. Not to mention, home to one of the best and most revered restaurants on the planet, @massimobottura’s Osteria Fancescana. Swipe through to see all our recommendations from the most incredible birthday trip and be sure to save it for your next trip to Italy. After reviewing our trip memories to make this guide, we can’t wait to take our next adventure. Where are you heading in 2025? — Together, We Graze & Explore Italy 🇮🇹 #oliveandfig #italy #italyrecommendations #travelitaly #bologna #modena #tuscany #explore #florence
Fellow business owners and entrepreneurs, consider this your reminder that life is better when you trust your gut! ✅ Sometimes things don’t happen in business as soon as you expect, but when you feel a call to do something it’s definitely worth testing. Take our Supreme Boards for example – we launched these 5 and 6 foot charcuterie options months ago because we felt like our community would love this type ofboard for grazing at larger scale events. While these were appreciated when we first launched them, the major pay off we saw came MONTHS later around the holidays. Suddenly we were making a ton of Supreme Boards, including 9 for @sportinglife’s VIP shopping events. When you’re building a business, sometimes things move fast and other times they take a moment to pay off. We always talk about the impact of taking action and this is a perfect example of how to do it. Thank you to all the brands and customers who trusted us with 6 feet of grazing this season! Fellow business owners, what are you going to test this quarter? We’d love to hear & follow along to see how it goes for you 💕 — Together, We Graze 🫒 #oliveandfig #businessbuilding #businessowner #businessadvice #entrepreneurship #productlaunch #trustyourgut
It may be winter outside but spring energy has returned to the kitchen 🌸 Your favourite florals are back on the Olive & Fig menu. The Floral Brownie (and Floral Shortbreads) are the perfect way to brighten up your hosting during the colder seasons. These delicious works of art offer edible floral magic with our in-house decadent chocolate brownies topped with Belgian white chocolate icing intricately decorated with Canadian edible flowers grown without pesticides. Bring brightness to your wedding, showers or any other events that need a beautiful, sweet treat. — Together, We Graze Beautifully 💐 #oliveandfig #floralart #edibleflowers #brownies #chocolatebrownies #foodart #gourmetfood #gourmetdesserts #gourmetbrownies
Sound like your kind of people? 🥰 Olive & Fig is all about bringing a touch of beauty to every moment – big or small. From our slow Sunday morning routine with George’s lattes (IYKYK) to crafting new menu items inspired by our travels, our mission is to elevate your events and your every day. As we look ahead to this new year, we’re excited to share even more ways to help you make every moment feel extraordinary. Follow along if you’re looking to elevate every day moments in 2025 and drop your favourite way to do it in the comments 👇 — Together, We Elevate 💕 #oliveandfig #businessbuilding #everydaymoments #joy #elevate
As Olive & Fig grows, I often have conversations with George about whether to continue to share stories about our personal lives online and instead focus more on a "business presence." But every time we talk about it, the answer is ultimately always the same. Speaking from my heart and sharing stories of my life alongside Olive & Fig is something I've done since day one and everything about my, now our, lives is the reason for Olive & Fig's existence. My upbringing, my family, being Greek and George all play an integral part in everything Olive & Fig has become. So while I hesitate sometimes to share posts like this one, I always remember why it is important to share and honour the memory of my beautiful grandmother, Yiayia Olga, who passed 3 years ago today. She meant and means the world to me. I miss her every day. I lived with my grandmother for about 15 years and she cooked for our family every day. It was her purpose. So many of my memories of her involve food: ✨️In the mornings before school, she would boil eggs & make me Turkish coffee. On the weekends (when we had more time) she would tell my coffee fortune. ✨️While studying in my room, she would surprise me with a plate of perfectly-sliced fresh fruit ✨️ While at university when my schedule was most flexible, every Tuesday morning I would take her grocery shopping. We would always break so she could treat me to lunch at Tim Horton's where she would always get the Cream of Broccoli soup, a Boston Cream donut & a small Double Double ✨️ Before bed, she would always ask if I wanted to join her in a bowl of yogurt & honey ✨️ On every special occasion & sometimes on the weekend when she wanted to treat us, she would wake up at 6AM to make pita - always the phyllo by hand which she had been making since 10 years old. I was truly blessed to have her in my life for over 30 years. Love truly is the greatest gift that one generation can leave to another. I try to keep her love for me and my love for her alive every day through Olive & Fig and my every day life. --- Together, We Cherish 🕊 #oliveandfig #yiayia #family #greek
You can take us away from the charcuterie, but you can’t take the love of charcuterie away from us 😍 The Italy leg of our trip was based on a visit to cross off another one of George’s top 5 @michelinguide restaurants (only one more left for us to hit!) for my birthday dinner. But if you ask him, this mortadella meal was by far his favourite meal during our week there. Can you tell? 🤣 It may have been a few months ago now but we’re still dreaming about our time eating pasta and pizza all day. Let us know in the comments if you want to see the O&F guide to Italy! 🍝 — Together, We Graze 💕 #oliveandfig #italy #italianfood #mortadella #foodtrip #foodies #foodblogger
As seen on TV 📺 Incase you missed it, Olive & Fig was featured in a special holiday segment of @thezoomertv in December. It was so special to be able to share charcuterie and the Olive & Fig message with the Zoomer community, by building a Greek-inspired board featuring my grandfather’s olive recipe and my favourite Greek cheese (feta). Family gatherings over food have played a huge role in creating this business and it’s always nice to be able to bring in that history when we are sharing our story with the world. It also continues to be exciting to have opportunities like this, our billboard and working with incredible brands as we continue to grow the business. Take this as your reminder that the thing you’ve been dreaming about is worth pursuing. You can find the full episode with my segment on YouTube (send us a DM if you want the link). Thanks again to the Zoomer’s team for inviting us onto the show. Here’s to even more adventures in 2025! 🫒 — Together, We Graze (On TV 📺) #oliveandfig #asseenontv #thezoomer #charcuterie #charcuterieboards
We’re back! 🤗 After a quick break to reset and recharge after a busy holiday season, we are ready for another exciting year of charcuterie & more. We’ve spent the last week as we often do, dreaming big for the year ahead and have a lot of exciting things in the works that we can’t wait to share with you. Until the time comes to do that, we’d love to hear from you. Below are a few things that we’re currently working on and would love to know your thoughts, things you hope to see this year and how O&F can make your gatherings even better. 💕 Any ingredients or things you’d love to see on our menu? 💕 Special requests for the 2025 Valentine’s collection? 💕 More IRL O&F events this year? 💕 Recipes you want to learn how to make? 💕 What from our own lives would you like to learn more about? Business, travel, places to eat - let us know! Drop any of your burning questions and ideas in the comments – we can’t wait to co-create more of the business with you this year. 👇 — Together, We Graze 🫒 #oliveandfig #businessbuilding #wereopen #businessowner #entrepreneurship