Our Founders
Olivia & George
At Olive & Fig, we're passionate about food and bringing people together. Our luxury charcuterie & lifestyle company was founded in 2019, drawing inspiration from the culinary traditions of a Greek household. Cheese and olives were staples of every meal, and we wanted to create memorable experiences with delicious food at the forefront.
As two foodies, George & I are committed to sourcing the freshest, highest quality ingredients while supporting local small businesses. Our attention to detail and alluring product presentation set us apart, making us the go-to choice for events across the Greater Toronto Area (GTA), from corporate lunches to intimate gatherings, weddings, brand launches, and more.
As the first ecommerce charcuterie company in the GTA, we've become experts in charcuterie delivery. Our exceptional product quality and elevated style have made us a favorite of households and corporations alike, including Pinterest, ABC, Shopify, Canadian Tire, Bell Canada, Mejuri, and others.
Together, We Graze.
We are proud to have been regionally and nationally published and rated as a leading grazing company within Canada and Ontario.
The Best Canadian Charcuterie Boards - Coast to Coast
Our Executive Chef & So Much More
JAYNIE
Jaynie is an accomplished Red Seal Chef having previously held the position of Head Chef at both Bazille Nordstrom and Joey Restauraunt Group.
Not only is she is a Executive Chef & Grazing Stylist extraordinaire, but she is an incredible mom of 5-year-old TWINS! Fun fact: Jaynie is also twin herself and we wish we could clone her ten-fold.
We have had the pleasure of having Jaynie on our team for 2 years and she has transformed Olive & Fig tremendously. She is an integral part of Olive & Fig's success and she is the glue, the "&" to our Olive & Fig.
Andriana
Andriana joined us in January 2023 having only arrived to Canada on Canada Day last year from Ukraine.
She has very quickly become our in-house focaccia, sandwich and crudité QUEEN!
Andriana graces us with her cheerful personality and eagerness to learn every day.
Share In Our Journey
A side-hustle started in 2019 by our Founder, Olivia, took the Toronto charcuterie delivery landscape by storm during the summer of 2020. Olivia and her now-husband George resigned from their corporates careers in Sept 2020 to pursue their passions.
Olive & Fig's exciting entrepreneurial journey is documented on Instagram, YouTube & TikTok. Follow the team for daily adventures, incredible brand partnerships, new product launches and food inspiration!